I’m always been fascinated by machines and how they work. It’s amazing to see these automated machines do what they do.
I decided to go check this CicLAvia madness out. It wasn’t as crazy as expected but it was still fun. Took the metro gold line from South Pasadena into Union Station and then hopped onto the red line to Pershing Square. Haven’t been on the subway since NY so it was kind of refreshing not having to drive. It was a bit slow, way too many stops, but still beats fighting traffic and looking for parking. Anyway, snapped some photos while I was there.
Stepped out into a monk schooling a cycling.
Yes, he’s biking with a stump.
And then there are selfies.
Usually you could tell if a restaurant is good, or not, simply by going back and dining again. If they are as good the second time around as the first time, then they are GOOD! Haha. Seco in Pasadena, CA is one of those. Photographed their food twice and both times it’s been amazing.
Drinking on the job? Of course when you’re shooting a gastropub!
Got a call from LA Weekly last week to photograph Ian Masters and Lydia Brazon for a story regarding KPFK Radio. Here are some of the pictures.
I can’t speak enough good stuff about Osawa. The place is simply delicious. Forget about the soy sauce and ask the sushi chef to sprinkle some sea salt on your sushi. You’ll be blown away at how much better it tastes!